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CYM
Y Busnes o Ailgylchu Cymru. The Business of Recycling Wales. WRAP Cymru'
Guidance for
Leisure facilities and entertainment

Leisure and Entertainment Resources

Overview

There is a ban on Single Use Plastics including plastic cutlery, drink stirrers, polystyrene products and drinking straws.

If you run a hotel and are looking to measure your waste, the Hotel Waste Measurement Methodology gives a common approach to collect waste data, and measure and report waste.

The Food waste reduction roadmap toolkit provides actions to help you reduce food waste. To see what others have done go to Hospitality and food service case studies on the WRAP website.

We’ve developed free downloadable communication assets to help promote the recycling facilities at your site.

Resources

  • Communications Guide for Caravan, Campsite and Holiday Park Owners

    The purpose of this guide is to help caravan, campsite and holiday park owners raise awareness of the importance of recycling amongst staff and visitors and encourage the correct separation and collection of waste materials for recycling.

    PDF - 1MB
    Download

  • Posters: Caravan parks and campsites

    Instructional and lifestyle posters for use around your caravan parks and campsites

    Free to download in PDF, InDesign file formats and MS word.

    There is also the option of a 'low ink' poster which requires less ink to print.

    5 files

  • Welcome flyer: Caravan parks and campsites

    To share with staff and visitors, with instructions about what can be recycled, how and where on the site. This can be printed or shared electronically.

    2 files

  • Webinar: Entertainment and leisure

    Links to the recording, slide deck and Q&As of the webinar held 31 January 2024 as an introduction to the Workplace Recycling Law in Wales.

    Who is included in this sector: Holiday accommodation, holiday parks/resorts, campsites, caravan parks, bed & breakfasts, and hotels.    It also includes community centres and village halls, entertainment and sports venues (including leisure centres), sports grounds and stadia, showgrounds, heritage buildings, libraries, and museums.   

    Speaker: Marten Lewis, Bluestone & Gareth Davies, Business Wales

    3 files

  • Carmarthen Leisure Centre - Case Study

    Carmarthen leisure centre

    PDF - 552KB
    Download

  • Mecure Hotel Swansea - Case study

    Mecure Hotel Swansea

    PDF - 497KB
    Download

  • National Trust Tredegar House - Case study

    National Trust Tredegar House

    PDF - 668KB
    Download

  • Surplus food redistribution resource hub

    If you are looking for ideas of what to do with leftover food, the Surplus food hub can help.

    A hub of information hosted by WRAP to help increase the redistribution of surplus food waste.

More guidance for the leisure facilities and entertainment sector

Choose a different sector